2024 Acequia Art & Photo Contest
Share your art, photography, or written works with the acequia community!
1st PLACE
Cash Prize and an NMAA T-shirt
2nd PLACE
Cash Prize and an NMAA T-shirt
3rd PLACE
Cash Prize and an NMAA T-shirt
PHOTO/ART CONTEST DETAILS
Show us what acequia culture means to YOU! We invite you to enter your photos and art for NMAA’s annual Acequia Art Contest. There will be prizes for for ADULTS (19 years and up) and YOUTH (18 years and under).
VISUAL ART
All types of art are welcome, including paintings, sketches, mixed media, models and videos! Show us – “What does acequia culture mean to you?” or “Why are acequias important to your family, culture, or community?”
Art participants may submit one entry per person.
PHOTOGRAPHY
Send photos in any of these categories: (1) Acequieros Working the Land ~ (2) Digitally Altered Imagery ~ (3) Regando ~ (4) Food and Seed Traditions
Photo participants may submit one entry PER category!
WRITTEN WORK
Submit poems, short fiction or non-fiction essays, interviews or other community storytelling pieces
Written works participants may submit one entry per person.
The 2024 ART CONTEST DEADLINE was November 4, 2024
Submissions must be sent in HIGH RESOLUTION/high quality format
Check back here after Congreso to see the 2024 winners!
If you have questions or wish to submit your work through email connect with rudy@lasacequias.org or call 505-995-9644.
All winning entries will be celebrated and shown at our annual Congreso de las Acequias, on the New Mexico Acequia Association website, and on social media
Upon submission, you agree to the use of your work(s) in NMAA materials including but not limited to publications, calendar, website pages, and outreach materials. Photo credit will be given where appropriate.
2024 Acequia Art Contest Winners
The Gift of Apples
Janel Lola Martinez
2nd Place Overall Adult Category
I was baptized by the holy snowmelt of the Sangre de Cristo Mountains on a cold, November morning. The heater in the alpine iglesia had run out of propane, and there was no solar radiation for the adobe walls to capture. However, the few bodies, love, and the hum of prayer warmed the village oratorio for the occasion. Surrounded by humble knowledge keepers and freedom fighters of the mountains, una mayordomía de la morada arriba became my madrina, y un mayordomo de las acequias arriba became my padrino. Winter - the months when frozen water falls from the sky to be released back to earth, slowly, when temperatures warm - became my favorite season. I had been blessed by the cold waters of my heritage and by the prayers of my antepasados.
I attended school through graduate studies a few hundred miles north, but I always ran home to where the dew greets la madrugada. And so when the tragedies of life finally caught up with me, I knew exactly where to go. I knew of miracles performed on the high mountain, where holy water springs to the mountaintop and heals bodies, minds, and souls. But a temporary traumatic brain injury had taken my balance, and healing felt so far away. "Drink some water, hita," my dad's spirit encouraged, "and remember your roots". And so my mom took me to the rito that summer evening.
My people were blessed with an ojito, a warmth as hot and soothing as an abuela's kitchen in winter. Golden hour and the shade trees dappled light onto sparkling ripples of river water. The rays brightened steam rising from the hottest pool. The river was flowing calmly - which is not always the case since The Fire - and so the cricket chirps were the only songs that filled the warm air. Until giggles. Little voices of little girls asked to join our pool, simply accepting that tears stained my cheeks and that I was actively trying to find physical and spiritual balance. Their mother was in an adjacent pool with strong bangs and a gentle aura. My mother welcomed the young girls with a story:
"This is my daughter. My mom didn't come tonight but she was born in the adobe house at the turn of the road! She used to stop at the steam house and warm up for a few minutes on her walk to school in the mornings".
The girls innocently clung to the most interesting part of the story, "your mom is still alive?!". "Yes! My mom is still alive! It is a blessing," she smiled. "She and my dad have been married for 70 years." The conversation bopped along, and through storytelling, I slowly found balance. I had been healed by the warm waters of my heritage and by the stories of my people.
I saw myself in those two young girls, as this water is their heritage, too. It weaves throughout our daily lives and culture, a culture that stills dances to upbeat polkas and heartfelt rancheras to summon the summer rain. A culture in which acequias, ancient irrigation systems brought over the sierra from the high desert, keep tempo with the rhythm of the water cycle. “A pura pala” - the nuevo mexicano way - this is how they were dug, and is how they are cleaned every spring. The hard work upstream transformed into the elegant garden acequia of my great grandmother whose name I carry, and it remains an oak-line ribbon behind the adobes, in front of the mountain vega. Her pantry shelves were lined with jars and jars of jellies, jams and other preservations of veggies, fruits, and meats.
I know acequias best for how they diffuse moisture into our vega. My family has raised cattle for generations, but only as many head to support ourselves and los vecinos who are shepherds, or farmers in resource-reciprocity, instead. We drive our cattle high into God’s country when summer heat hangs on the valley floor – it is then when the presas open. Agua pulses through the meadow's ditches and gets pulled down-pasture to provide life for wild grasses. Our autumn harvest is for winter hay, and it is equally hard work and time for celebration. Growing up, the magic of acequias was overshadowed by the bro infamously trying to jump the three-wheeler across the ditch with a friend… but now, the shimmering reflections of the sun rays as waters flow through humble acequias of my home valley are not only the jewels of my own heart, but are gems to a greater cultural value and important worldview. La aqua es la vida.
Manure from our herds enriched the soil. Despite the elevation and isolation, mis abuelos enjoyed apricots, cherries, peaches, apples and the like from Tio J.’s adobe-side sub-alpine orchard. Fresh, juicy fruit was enjoyed following a laborious day of tending animals, hunting, or stewarding the land and water. Seeds from these apples were then carried with another great-grandmother when she married and moved down valley. She planted these seeds into the rich earth many decades ago, knowing that water from the rito will flow to the trees’ roots via these hand-dug channels. She knew how to care for these arbolitos and the gardens, and to plant and harvest crops as well as deliver babies (animals and humans, alike) according to the cycles of the moon. She knew so much about Tierra Madre, life, death, prayer, medicine, art, culture, and yet was forbidden from attending school as a young girl. Chopping wood was a lifelong chore for antepasados who wanted to keep their children well fed and warm - and kerosene was expensive, so if one had schoolwork to complete, they better beat the sunset; that is, if they were allowed to go receive a formal education in the first place.
I walk down to this orchard alongside her spirit often and bask in this unique and powerful energy. Querencia. What a blessing it is to be able to pick my heritage from a tree branch, hold it up to the sun in appreciation, wipe it on my cotton shirt, bite, and taste the sweet love and nourishment of my antepasados. I grew strong on the shoulders of their hard work and because of how well they harmonized with la sangre flowing through our mountains of magic. Similarly, the deer, small birds, turkey, and often osos help themselves to the autumn apples in preparation for winter. What a blessing is to then pick a few more of these apples, walk down the dirt path into a setting New Mexican sun, and share them con mi gente hermosa & horses, alike. As I walk, I reflect - I continue to be blessed, and now healed, by the holy snowmelt of the Sangre De Cristo Mountains, and by the ancestors who prayed me up.
From the Source to the Field:
The Sanchez Brothers and the Acequia de Ojo Sarco
Click on the image to view the video interview
Vida
Gabriella Ortiz
1st Place Overall Youth Category
Childhood:
I was raised by three acequias.
One I haven’t seen,
One where my only purpose is to look and mix dirt in,
And finally, one that has brought nutrition to my body.
San Cristobal Creek.
I have never seen the acequia that belongs to my moms side of the family.
I have never seen a garden in my grandpa's backyard before.
My tia has raised sheep and geese though, some occasional chickens.
Being never close with my tia brought less visits with her animals, and more awkward interactions in my future with my loud entrance and her confusion on who I may be.
I haven’t discussed with my grandpa about the acequias much,
Though I have been trying to with every visit I take.
My brother would sometimes be gone if I went to visit, later I would find the reasoning to be that he was cleaning the acequia.
I have now been trying to find more about my grandfather's past though,
A veteran in the Cold War,
An important figure.
How has Jose Trujillo impacted this land?
How did his family survive off of the acequia in San Cristobal?
Acequia Camino Abajo
Dirt,
Leaves,
Mud,
A stained, cigarette burned white plastic table,
Foldable metal chairs,
Bugs,
Water,
Sisters.
This is the mix of how my life was when I was a child.
How my imagination flew.
My sister and I would play with mud
Obtaining the ingredients to fulfill our childish imaginations.
Obtaining the dirt and the mud, mixing in leaves, straw and sticks.
Making mud pies.
Scooping the Earth with our hands, pouring them on the cigarette burned white plastic table.
Picking the leaves from the tree above us.
Pulling the weeds from the ground.
Choosing small sticks, along with two larger ones to stir.
Then finally, fill the plastic cup with the water from our acequia.
Mixing the soil with the water,
Enough water to hold in one piece while still being slippery.
Then,
We would mix the straw,
Leaves and sticks in.
Making it larger,
More textural,
More sturdy.
Then forming it into whatever shapes we may choose.
After we would finish though,
We would forget about our mud and get distracted by the brightly colored chalk.
Leaving the mud to dry by the sun,
Hands multicolored,
My sister and I would color our adobe house.
The adobe house that was made by the hands of my ancestors.
Acequia Madre de Llano
My dad’s side has always been hard working to my knowledge.
A deep history of farming was engraved.
The soil rich,
And the food good,
My grandpa would ask his grandchildren to help plant the seeds into the earth,
Helping feed us with calabacitas, maiz, peas, and many more vegetables for another year.
“Bring clothes you don’t like.”
My grandparents would say,
“They will get dirty.”
My grandfather would create dents in the soil,
Asking us to repeat his actions,
Holes that needed to be filled.
Walking across the yard with bright red coffee containers,
His hands full of life which was staying still until water and soil mixed onto its surface,
He would ask whoever was finished with digging to reach in the container,
“Take three seeds.”
When the seeds were held in your hand,
My grandfather would fill the hole up halfway with the water from our acequia,
“Drop the seeds mi hija.”
The seeds would be dropped one at a time,
Three small splashes followed.
Near the middle of the day we would eat lunch.
Give our bodies a break.
Fill our bodies with turkey sandwiches and water,
Then after we finished,
We would be able to play for a small amount of time before we would be back in the garden,
Completing the unfinished work.
I would get tired and grouchy,
A memory I am not fond of now,
Yelling and throwing a tantrum,
I did not want to finish.
My grandfather calmed me down and we soonly finished.
My grandfather allowed my cousins and I to cool ourselves down with the hose.
Putting the mist on and watching the rainbow,
Our work was over for that year.
I never enjoyed these days when I was younger though.
It was just for me to work anyway.
Dirty and tired, hoping I wouldn’t have to redo this same process the next year.
Now wishing my thought process was different.
Now wishing for my grandfather to ask for help.
Present
I have obtained an interest in who I am and where I came from. I know the answer to both of these questions though. I am from history, from madre tierra, mi acequias, mi familia, New Mexican food, I am from my culture.
I am curious about many subjects, one of the largest ones being my history. How has my family lived? Who made a difference? What caused me to be so interested in this subject? These are some questions that have been so easily answered, though I ask for more.
My great grandfather has made one of the largest impacts in my life without knowing. He died in 2012, at the age of 102. I was four years old at the time of his death. I never had a large conversation with him.
According to others, he was a very simple, strict man. He took care of his family and he took care of his community as well. Feeding his family of 10 children led him to owning a farm for his family to eat. The food consisted of wheat, corn, calabasitas, apples, any fruit or vegetables that are commonly eaten here, they grew it. WIth the animals, there would be cattle, sheep, pigs and chicken.
With my great grandfather, led my grandfather to be who he is today. My grandfather is a very hard working, kind, smart, observant man. I admire him very much even if I do not share this fact with him often. He teaches me remedios, our land, our water and our culture. How to be kind and respectful. To not judge. To stay hard working while also taking care of yourself. My grandfather teaches me so much even if we do not conversate as much as the rest of our family.
I am very grateful to be related to Manuel Ortiz Sr, and Leonardo Ortiz Sr.
Future
I wish for my future to somehow revolve around my land. I wish for my acequias to feed my off-springs, and for our tradition to be passed down more to generations. I want to learn more about how to live off of water and seeds, and how to work with their soil. I want to thank Mother Earth more personally for her blessing she gives us with either food, water, or life. I want to continue with my wishes too.
My grandfather has stopped asking my cousins and I to help him with his gardening and I would like to learn from him next Summer. With this internship, they have provided me with seeds. I asked my grandfather to plant the pinto beans in his garden, and he said “Of course hita.”
He showed me how he plants and brought back memories in doing so. While pushing the dirt, I felt the memories flash by me. I would like to not only thank my grandfather for always being a role model in my life, someone I wish to be like, but for mis ancestros, madre tierra, Dios, gracias por el agua de las acequias, el sol y la luna, el fuego, el viento, la lluvia, gracias...
Canción de las Acequias
Click Here to listen to the song
Verse 1
Las acequias de Nuevo México son el alma del campo
Son la fuerza de tradición,
preservando la herencia de cada generación.
Chorus (first half down 1 octave)
El agua no se vende,
el agua se defiende.
Acequias de la tierra,
siempre valientes.
Verse 2
Las acequias nos permiten crecer maíz, chile y frijol.
Con esos bendiciones hacemos:
enchiladas,
calabacitas,
frijoles refritos
y llenamos la mesa de sabores infinitos.
Chorus
El agua no se vende,
el agua se defiende.
Acequias de la tierra,
siempre valientes.
Verse 3
El agua nos sostiene,
por eso defendemos con fuerza y corazón.